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Think of the rich, creamy, indulgent joy of Fettucine Alfredo. Good. Now, imagine you have layers upon layers of it and some melty mozzarella, chicken, and spinach […]

*Ingredients: ° 1 pound boneless chuck roast, trimmed & cut to 1/2-inch pieces ° 1 1/2 cup thinly sliced carrots ° 1 1/2 cups thinly […]

This meal is perfect when you are having friends over because it’s fancy enough to impress them and easy enough you don’t have to work […]

INGREDIENTS +Meatballs: ° 1 lb ground beef ° 1 egg ° 1/4 cup grated real cheddar cheese ° 2 tbsp taco seasoning ° 1/2 teaspoon […]

The Simplicity of Slow Cooking Slow cooking is a form of cooking that, as the name suggests, involves letting food cook over a long period […]

INGREDIENTS : 1 graham cracker crust (9 inches) 1-1/2 boxes of instant vanilla pie filling (5.1oz boxes, approx. 7.5oz. for recipe) 1 tub of frozen […]

Pistachio Puppy Chow has been one of my all-time favorite treats since childhood. I was first introduced to it at a school bake sale and have […]

I don’t know when or why this idea first occurred to me. Maybe it was the super moist hibiscus sorbet I made a few years […]

Lunchroom Ladies Brownies are moist, full of chocolate flavor and absolutely delicious. They’re like the ones the lunch ladies served at school lunch, but this homemade […]

I had a lot of fun making cookies and cream fudge and Nutella fudge. So I decided to tackle peanut butter fudge. Before I had […]